Salma Hage

Salma Hage, a Lebanese housewife from Mazraat Et Toufat (Apple Hamlet) in the mountains of the Kadisha Valley in Northern Lebanon, has over 50 years experience of family cooking. In the cook book, The Lebanese Kitchen, she presents a comprehensive list of her own recipes for family favorites along with classic dishes handed from generation to generation.

The Lebanese Kitchen brings together more than 500 recipes, ranging from light, tempting mezes to rich and hearty main courses.

Bon appetit - or as we say in Arabic: Sahtain